Open-fire kitchen entails more than just the method of preparing dishes. It’s a true, hypnotising spectacle that stimulates your senses. Discover the culinary arts of the chef at Flario, where fire unearths intense flavours and aromas. What’s waiting for you are European-style dishes with an international twist and a subtle hint of Asia, which will lavish you with unforgettable culinary experiences.
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Menu Opening hours
Thu/Fri/Sat:
9:00 a.m. to 12:00 p.m.
Mon/Tue/Wed/Sun:
9:00 a.m. to 10:00 p.m.
Breakfast for Hotel Guests
07:00 a.m. to 10:00 a.m.
Tapas
Thu–Sat:
10:00 p.m. to 00:00 a.m.
Flario Restaurant
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